Current Issue
Print ISSN: 2707-4293 | Online ISSN: 2707-4307
Title DOI: https://doi.org/10.37284/2707-4307
Agriculture is one of the main economic activities in most countries around the world. It ensures that there is food security and sustainability for both the present and future human generations. The East African Journal of Agriculture & Biotechnology (abbreviated as EAJAB) exists to document the modern agricultural advancements, challenges, prospects and work in progress around East Africa, Africa and the world in general. The topics publishable in this journal include (but not limited to) agronomy, animal husbandry, aquaculture, mariculture, farming types, farming systems, farm mechanization, biotechnology.
PUBLISHER:
East African Nature and Science Organization,
P. O. Box 3975 - 00100, Nairobi, Kenya.
Articles
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Socioeconomic Factors Influencing Uptake of Coffee Production Recommended Practices in Kichwamba and Kirugu Sub-Counties Rubirizi District, Uganda
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Contribution of Indigenous Innovations for Mitigating Fall Armyworm (Spodoptera frugiperda J. E. Smith) among Maize Farmers for Improved Food Security
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Mobile Telephony as an ICT Tool for Agricultural Information Dissemination in Developing Countries: A Review
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Growth Performance and Feed Conversion Efficiency of Indigenous Chicken Fed on Diet Supplemented with Termites (Macrotermes bellicosus)
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Serological Survey of Infectious Bronchitis Virus in Chickens in Sokoto State Nigeria
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Factors influencing Community Participation in Planning and Implementing Agricultural Development Projects: A Case of the Matongoro Cattle auction project in Kongwa district, Tanzania
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Knowledge, Attitude and the Practice of Climate-Smart Agriculture among Smallholder Farmers in Isingiro District, South Western Uganda
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Effects of Dietary Supplementation with Yellow Meal Worm Larvae (Tenebrio molitor) on Performance of Broiler Chicken
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Dogs Owners’ Perception on the Use of Black Soldier Fly, Hermetia illucens L (Diptera: Stratiomyidae) Larvae as an Alternative Source of Protein in Dog Food in Kenya
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Entomophagus Response of Indigenous Chicken to Diets Enriched with German Cockroach (Blattela germanica) Meal in Kenya
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Organophosphate Pesticide Residues in Food Products in Kenya and their Chromatographic Detection: A Systematic Review
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Determinants of Adoption of Mung Bean Variety in Ebinat District, Ethiopia
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Assessment of the Economic Suitability of Indoor Storage for White-Coloured Sweet Potatoes Roots Under Tanzania Conditions