Kasimu E, Nguka G, Shikuri R. Nutritional Status, Calorie Intake and Food Modification Among Esophageal, Head and Neck Cancer Patients Utilizing Gastrostomy Tube at Kenyatta National Hospital. EAJHS [Internet]. 16May2025 [cited 24Aug.2025];8(1):465-74. Available from: https://journals.eanso.org/index.php/eajhs/article/view/3012