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Kiptui, B., Mewa, E., Rachuonyo, H., Were, B., Nyongesa, B. and Gudu, S. 2024. Nutrient composition of Sorghum-Based Rations and their effect on growth of Improved Indigenous Chicken in Western Kenya. East African Journal of Agriculture and Biotechnology. 7, 1 (Mar. 2024), 128-139. DOI:https://doi.org/10.37284/eajab.7.1.1811.